AMMON: Exports of fruit and vegetables during January dropped by 35 per cent compared to the same period last year, a government official said on Saturday.
The drop in the Kingdom’s exports is attributed to the continuous closure of the borders with Syria and Iraq, in addition to a drop in exports to the Gulf during the first month of the year, Agriculture Ministry Spokesperson Nimer Haddadin said on Saturday.
“During the past month, exports of fruit and vegetables stood at 19,400 tonnes of produce, which is a 35 per cent drop compared to the same period last year,” Haddadin noted.
The official said 1,428 tonnes of the exported fruit and vegetables went to the Gulf Arab market, whose demand for the country’s produce has dropped this year.
Haddadin said the reason for the drop is the increase in production as well as competition from Egypt and Iran.
“We call on farmers and exporters to enhance their competitiveness by further improving the quality of their products,” the spokesperson said. The Kingdom’s agricultural sector is suffering due to regional conflicts and instability.
Jordan has lost the Syrian and Iraqi markets, whether as major exporting destinations for animal and food products or as transit points for exports to Europe and the Gulf, Minister of Agriculture Khaled Hneifat told the press recently. Opening new markets and also retrieving lost ones for the country’s exports of fruit, vegetables and live sheep are among the ministry’s top challenges, the minister said.
The Karameh-Tureibil crossing on the border between Jordan and Iraq, the gateway for Jordanian produce to reach Iraqi and European markets, was closed in the summer of 2015.
